11/29 OPEN予定 俺のステーキ 恵比寿

[100% Japanese Black Beef] Made with luxuriously high-quality domestic Japanese Black Beef! This coarsely ground hamburger steak is 100% meaty!

Experience drowning in meat juice.

Our hamburger steaks are characterized by their rough surface.By deliberately using coarsely ground meat, you can fully enjoy the texture of the meat, which is crunchy, followed by a strong meaty flavor.Also, the juices do not easily escape, so you can experience drowning in the juices with every bite.This is delivered using Japan's proud high-quality Japanese Black Beef.

[High-quality Japanese Black Beef selected by a craftsman with over 30 years of experience] The ultimate steak carefully selected by our experienced meat professionals.

Wagyu beef, Japan's world-famous

There is a deep world of meat.The taste and texture change with each step, such as trimming the meat from a block, how each part is cooked, and how it is cut.We offer the ultimate steak made with the utmost care.One of our specialties is beef tongue steak, which is made by slicing the inner part of the tongue, which is only available in very small quantities from one piece, into a luxuriously thick slice.It's amazing how soft it is at this thickness.

[A rewarding lunch you won't regret] Enjoy hamburgers and steaks made with luxurious Japanese black beef, a dish that Japan is proud of around the world.

Reward yourself for your hard work!

What you need to pamper yourself for working hard every day is to eat delicious food.If you want to indulge in some luxurious meat, you won't regret it - try the high-quality Kuroge Wagyu beef that Japan is so proud of! Even the experienced chefs at "Ore no" who have worked at Michelin-starred restaurants have given their approval to the 100% Kuroge Wagyu hamburger steak and steak, which are absolutely delicious! For lunch only, unlimited rice and soup are included. A mini salad is also included.

The hamburger steak, made from 100% top-quality Japanese Black beef, is a must-try.

We are particular about our hamburger steaks, which are made with 100% Japanese Black Beef.By using coarsely ground meat, the meaty flavor is brought out to the fullest, and the best moment is when you can enjoy the texture of the meat, and then the savory flavor hits you.The rich juices contained in the coarsely ground meat will make you feel like you're drowning in it with every bite.Enjoy our 100% Japanese Black Beef hamburger steak, made with high-quality Japanese Black Beef, a source of pride for Japan.

Our craftsmen, with over 30 years of experience, have the expertise to select the world's most renowned Japanese Black beef.

The Kuroge Wagyu steaks are personally selected and served by a seasoned meat professional with over 30 years of experience who serves as the head chef at Ore no Yakiniku, a restaurant that is popular with many customers.We offer a wide variety of steak cuts, including the well-known king of meat, sirloin, the ever-popular fillet, as well as the legendary Chateaubriand, aitchbone, rump, and lamboso.

My Demi-Glace Cheese Hamburger

From 1,980 yen

Single (185g) 1,980 yen | Double (370g) 3,938 yen | You can change it to raclette cheese for an additional 330 yen.

Fried egg hamburger steak made with specially selected eggs ~My original sauce~

From 2,178 yen

Single (185g) 2,178 yen | Double (370g) 4,158 yen

Mozzarella and tomato hamburger

From 2,178 yen

Single (185g) 2,178 yen | Double (370g) 4,158 yen

Japanese-style hamburger steak with grated daikon radish

From 2,178 yen

Single (185g) 2,178 yen | Double (370g) 4,158 yen

Customers who order a double hamburger can choose one additional sauce.

Special sauce

Demi-glace sauce | My original onion sauce | Tomato garlic sauce | Grated daikon radish ponzu sauce

My Specially Selected Steak Combo

From 4,928 yen

*The steak cut changes daily | Hamburger Steak Single (185g) + Steak R (200g) 6,358 yen | Hamburger Steak Single (185g) + Steak S (100g) 4,928 yen

Sirloin Steak Combo

From 6,028 yen

Hamburger Steak Single (185g) + Steak R (200g) 9,658 yen | Hamburger Steak Single (185g) + Steak S (100g) 6,028 yen

Chateaubriand Steak Combo

10,758 yen(税込)

Hamburger Single (185g) + Steak R (150g) 10,758 yen

Chateaubriand steak *Limited quantity

8778 yen(税込)

A special cut that is rarely available among fillets.It is characterized by its fine texture, melt-in-your-mouth tenderness, and elegant richness.It is low in fat but still has a deep flavor.|Regular (150g) 8,778 yen

sirloin steak

From 7,678 yen

One of the highest quality cuts of beef, located around the loin.It is characterized by its finely textured meat, rich juices, and the elegant sweetness of its fat.Enjoy the juicy, melt-in-your-mouth texture.| Regular (200g) 7,678 yen | Large (300g) 10,978 yen

Aitchbone steak

From 5,478 yen

A rare red meat found at the tip of the cow's rump.It is characterized by a moderate marbling and moist texture, and the more you chew it, the more its high-quality sweetness and umami spreads.The fat is not heavy and you can enjoy a light aftertaste.| Regular (200g) 5,478 yen | Large (300g) 8,228 yen

Lamboso Steak

From 5,478 yen

This cut of beef is from the loin to the thigh, and you can enjoy the delicious moist flavor of the lean meat.This rare cut has finely textured, soft meat, little fat, and is healthy yet has a deep, rich flavor.| Regular (200g) 5,478 yen | Large (300g) 8,228 yen

Rump steak

From 6,028 yen

The lean part from the waist to the thigh.It is soft and juicy, and you can enjoy the deep flavor that only lean meat can have and the moderate sweetness of the fat.It has a light aftertaste and is popular with people of all ages.| Regular (200g) 6,028 yen | Large (300g) 8,778 yen

My Steak (Thigh)

From 4,378 yen

My chef's carefully selected lean cuts.It is characterized by its low fat content, firm texture and healthy taste.This steak is recommended for those who love red meat, as the rich flavor spreads the more you chew it.| Regular (200g) 4,378 yen | Large (300g) 6,358 yen

My beef tongue steak

5478 jpy(税込)

A delicate area where the texture changes from the base to the tip of the tongue.When cooked as a steak, the surface is fragrant and the inside is moist and tender.It has a rich flavor and an elegant aftertaste.Regular (200g) 5,478 yen

Marinated Roast Tongue

1078 jpy(税込)

Salmon Carappcio

1298 jpy(税込)

Spinach quiche

858 yen(税込)

French fries

528 yen(税込)

Assorted sausages

858 yen(税込)

Wagyu beef soup

¥ 330(税込)

Beef tongue curry rice (with soup and salad)

1628 yen(税込)

Large serving of rice...+220 yen | Curry sauce only...748 yen

Kids hamburger set

1628 yen(税込)

Wagyu hamburger steak (90g) + rice, salad, sausage, fried egg, french fries, juice, ice cream

Kid's steak set

1958 jpy(税込)

Wagyu steak (100g) + rice, salad, sausage, fried egg, french fries, juice, ice cream

Ore no Steak Ebisu is located in a back alley just off the intersection in front of Ebisu Station.The interior of the restaurant, visible from the road, features a stylish counter, but behind it is a calm and tasteful space that feels like an old Japanese house updated with a modern twist.The space, equipped with sofas and chairs, can accommodate up to 10 people for seated banquets at the same time.

The shop's iconic counter can be seen from the entrance facing the street.The atmosphere is great as you can see the staff working in the kitchen from all seats.Unlike the usual situation where you sit across from each other, sitting side by side creates a different atmosphere and allows you to enjoy a new side of each other.It's perfect for dates or for drinking alone with colleagues or acquaintances.

Beyond the long counter and modern interior, there is a completely private room with a door at the very back of the restaurant.It can accommodate 2 to a maximum of 4 people.The space is equipped with gimmicks that appeal to men's sensibilities, making it seem like a secret base.(Private rooms only: 550 yen/person (tax included))

We use Koshihikari "Kita Shinshu Miyuki," a type of rice known as the "phantom rice."

This Koshihikari rice is grown in the Kita Shinshu Miyuki area (mainly the Iiyama area), which is located in the northernmost part of Nagano Prefecture and adjacent to the Uonuma area of Niigata Prefecture.The region is known for its harsh natural environment of heavy snowfall, but the meltwater from the snow and mineral-rich soil help to grow delicious rice that is shiny in color, soft, and sticky.Although it has a quality rating of "Special A," it is called "phantom" due to its small production volume.

We use "Kaori," a popular high-quality bread from Ore no Bakery Ebisu.

Our sister store, Ore no Bakery Ebisu, which continues to operate in Ebisu Garden Place, sells over 1,000 loaves of the popular high-quality bread "Kaori" at an affordable price.This bread is made with milk from Nakahora Farm in Iwaizumi Town, Iwate Prefecture, and has a milky flavor, a sweet, chewy texture, and is a perfect match for steaks and hamburgers.

テーブル4名様 × 8

Enjoy meat dishes and wine in a comfortable, open and relaxed atmosphere!

テーブル2名様 × 5

We have plenty of table seating for 2 to 4 people.

テーブル4名様 × 8

We have seating for 4 to 8 people.

テーブル8名様 × 1

The moody space is lit by subdued lighting and can be used for a variety of occasions, from everyday use to special occasions.

個室4名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

We have fully private rooms available, perfect for banquets, dinner parties, and entertaining.

個室4名様 × 1

• 個室タイプ

  完全個室（壁／扉あり）

• 禁煙・喫煙

  禁煙

We have fully private rooms available, perfect for banquets, dinner parties, and entertaining.

カウンター10名様 × 1

The counter seats, where the chefs show off their skills right in front of you, offer a lively experience that allows you to enjoy with all five senses the aroma rising from the air, the sound of the food being cooked, and the changes being made to the ingredients.

貸切40名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

It is also possible to rent the entire facility, so please feel free to contact us.

100% high quality Japanese Black beef

We offer high-quality Japanese Black beef carefully selected by a meat professional with over 30 years of experience.

Modernizing an old house

Beyond the iconic counter is a relaxing space with a charming atmosphere, like a modern update of an old Japanese house.

A reward lunch in Ebisu

Eating delicious meat is the best way to recharge your energy for working hard every day.Perfect for a reward lunch!!

100% high quality Japanese Black beef

We offer high-quality Japanese Black beef carefully selected by a meat professional with over 30 years of experience.

Modernizing an old house

Beyond the iconic counter is a relaxing space with a charming atmosphere, like a modern update of an old Japanese house.

The beef tongue is made using rare tongue core

A must-try for beef tongue lovers! Thickly cut beef tongue made from the core of the tongue, which is only available in extremely small quantities, is incredibly tender.