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![[High-quality Japanese Black Wagyu beef selected by a craftsman with over 30 years of experience] The ultimate steak, carefully selected by our seasoned "meat professional" who works in our restaurant.](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/lf3q7bxy/74435809/l7la_w500h500.jpg)
[High-quality Japanese Black Wagyu beef selected by a craftsman with over 30 years of experience] The ultimate steak, carefully selected by our seasoned "meat professional" who works in our restaurant.
Wagyu beef, a source of pride for Japan worldwide.
Meat is a fascinating world with a lot of depth.From trimming the meat from the block, to the cooking method for each part, and the cutting technique, each step in the process changes the taste and texture.We offer the ultimate steak, crafted with meticulous attention to detail.One of our specialties is our beef tongue steak, which is made from the inner part of the tongue, of which only a very small amount can be obtained from each tongue, and is luxuriously sliced thickly.This softness at this thickness is astonishing.
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![[Seafood tapas that pair perfectly with meat] Enjoy some seafood while you wait for your meat to be grilled!! Our top recommendation is raw or grilled oysters♪](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/lf3q7bxy/74435810/8tm3_w500h500.jpg)
[Seafood tapas that pair perfectly with meat] Enjoy some seafood while you wait for your meat to be grilled!! Our top recommendation is raw or grilled oysters♪
Highlighting the deliciousness of Wagyu beef
Please enjoy to your heart's content the "Wagyu" beef that Japan proudly presents to the world.We've enhanced our selection of seafood tapas to bring out the delicious flavor of Wagyu beef!! Our top recommendation is the oysters, available raw or grilled♪ The rich, oceanic flavor, often called the "milk of the sea," provides a perfect contrast to the Wagyu!! We also recommend our cocktails and fritters made with large shrimp that are too big to eat in one bite♪
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【100% Japanese Black Wagyu Beef】Luxuriously made with high-quality domestic Japanese Black Wagyu beef!! The coarsely ground hamburger steak is 100% meaty!!
Experience being drowning in meat juices.
Our hamburgers are characterized by their rough, bumpy surface.By deliberately using coarsely ground meat, you can fully enjoy the texture of the meat, experiencing a satisfying chewiness followed by a powerful burst of meaty flavor.Furthermore, because the juices don't easily escape, you can enjoy an experience where you feel like you're drowning in the juices with every bite.We deliver this using high-quality Japanese Black Wagyu beef, a source of pride for Japan.
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The hamburger steak, made from 100% top-quality Japanese Black beef, is a must-try.
We are particular about our hamburger steaks, which are made with 100% Japanese Black Beef.By using coarsely ground meat, the meaty flavor is brought out to the fullest, and the best moment is when you can enjoy the texture of the meat, and then the savory flavor hits you.The rich juices contained in the coarsely ground meat will make you feel like you're drowning in it with every bite.Enjoy our 100% Japanese Black Beef hamburger steak, made with high-quality Japanese Black Beef, a source of pride for Japan.
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Our craftsmen, with over 30 years of experience, have the expertise to select the world's most renowned Japanese Black beef.
The Kuroge Wagyu steaks are personally selected and served by a seasoned meat professional with over 30 years of experience who serves as the head chef at Ore no Yakiniku, a restaurant that is popular with many customers.You can enjoy a variety of cuts that go perfectly with steak, including the familiar king of meat, "sirloin," as well as the popular "fillet," as well as marbled and lean cuts.
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My Rare Cut Platter (Fillet + Sirloin + Selected Lean Meat)
12,100 yen ~
1 pound (serves 2 people, 450g) ¥12,100 | 2 pounds (serves 3-4 people, 900g) ¥23,100
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Japanese Black Wagyu Beef Fillet Steak *Limited Quantity
From 5,478 yen
A very rare cut of meat located on the inside of the cow's loin.It is characterized by its low fat content, surprisingly tender texture, and refined flavor.(150g) ¥5,808 | (200g) ¥7,238 | (300g) ¥10,208
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Japanese black beef sirloin steak
From 4,378 yen
One of the highest quality cuts of beef, located around the loin.It is characterized by its finely textured meat, rich juices, and the elegant sweetness of its fat.Enjoy the juicy, melt-in-your-mouth texture.|(150g) 4,378 yen |(200g) 5,478 yen |(300g) 7,788 yen
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Carefully selected marbled Japanese Black beef steak
From 3,058 yen
It is characterized by a moderate marbling and moist texture, and the more you chew it, the more its high-quality sweetness and umami spreads.The fat is not heavy and you can enjoy a light aftertaste.|(150g) 3,388 yen |(200g) 4,378 yen |(300g) 6,248 yen
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Carefully selected lean steak from Japanese Black beef
From 3,058 yen
The lean part from the waist to the thigh.It is soft and juicy, and you can enjoy the deep flavor that only lean meat can have and the moderate sweetness of the fat.It has a light aftertaste and is popular with people of all ages.|(150g) 3,388 yen |(200g) 4,378 yen |(300g) 6,248 yen
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Japanese Black Beef Cut Steak
From 2,728 yen
A plate featuring bite-sized cuts of various cuts of Japanese Black beef.You can enjoy the different textures of each part.(Please note that the area used and the ratio of ingredients will vary each time.) | (150g) 3,058 yen | (200g) 3,938 yen | (300g) 5,478 yen
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My Demi-Glace Cheese Hamburger
From 2,178 yen
Single (185g) 2,178 yen | Double (370g) 4,180 yen | You can change to raclette cheese for an additional 330 yen.
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Fried egg hamburger steak made with specially selected eggs ~My original sauce~
From 2,178 yen
Single (185g) 2,178 yen | Double (370g) 4,180 yen
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Mozzarella and tomato hamburger
From 2,178 yen
Single (185g) 2,178 yen | Double (370g) 4,180 yen
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Japanese-style hamburger steak with grated daikon radish
From 2,178 yen
Single (185g) 2,178 yen | Double (370g) 4,180 yen
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Customers who order a double hamburger can choose one additional sauce.
Special sauce
Demi-glace sauce | My original onion sauce | Tomato garlic sauce | Grated daikon radish ponzu sauce
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Direct from the source! 1 sterile raw oyster
¥ 770(税込)
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Fresh fish carpaccio today
1298 jpy(税込)
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Cold cocktail with large shrimp
1408 jpy(税込)
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Garlic sautéed large shrimp
1408 jpy(税込)
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Wagyu roast beef salad
1848 jpy(税込)
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Burrata Cheese Caprese
1408 jpy(税込)
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Caesar salad with specially selected eggs
1078 jpy(税込)
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Marinated various mushrooms
748 yen(税込)
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Napa cabbage kimchi goes well with meat.
418 yen(税込)
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Rice with specially selected eggs
638 yen(税込)
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Wagyu roast beef
1628 yen(税込)
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Truffle mashed potatoes
638 yen(税込)
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French fries
748 yen(税込)
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Fried onion rings
748 yen(税込)
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Assortment of 2 types of sausages
858 yen(税込)
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Wagyu beef stew
1078 jpy(税込)
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Wagyu Beef Soup
1078 jpy(税込)
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Slowly simmered beef curry rice
968 yen(税込)
Extra rice... +110 yen | Curry sauce only... 418 yen
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Wagyu beef garlic rice
1078 jpy(税込)
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Rice with specially selected eggs
638 yen(税込)
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"My Bakery" Focaccia (2 slices)
418 yen(税込)
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Kids hamburger set
1628 yen(税込)
Wagyu hamburger steak (90g) + rice, salad, sausage, fried egg, french fries, juice, ice cream
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Kid's steak set
1958 jpy(税込)
Wagyu steak (100g) + rice, salad, sausage, fried egg, french fries, juice, ice cream
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Ore no Steak Ebisu is located in a back alley just off the intersection in front of Ebisu Station.The interior of the restaurant, visible from the road, features a stylish counter, but behind it is a calm and tasteful space that feels like an old Japanese house updated with a modern twist.The space, equipped with sofas and chairs, can accommodate up to 10 people for seated banquets at the same time.
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The shop's iconic counter can be seen from the entrance facing the street.The atmosphere is great as you can see the staff working in the kitchen from all seats.Unlike the usual situation where you sit across from each other, sitting side by side creates a different atmosphere and allows you to enjoy a new side of each other.It's perfect for dates or for drinking alone with colleagues or acquaintances.
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Beyond the long counter and modern interior, there is a completely private room with a door at the very back of the restaurant.It can accommodate 2 to a maximum of 4 people.The space is equipped with gimmicks that appeal to men's sensibilities, making it seem like a secret base.(Private rooms only: 550 yen/person (tax included))
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We use Koshihikari "Kita Shinshu Miyuki," a type of rice known as the "phantom rice."
This Koshihikari rice is grown in the Kita Shinshu Miyuki area (mainly the Iiyama area), which is located in the northernmost part of Nagano Prefecture and adjacent to the Uonuma area of Niigata Prefecture.The region is known for its harsh natural environment of heavy snowfall, but the meltwater from the snow and mineral-rich soil help to grow delicious rice that is shiny in color, soft, and sticky.Although it has a quality rating of "Special A," it is called "phantom" due to its small production volume.
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Tabelog's Top 100 Restaurants! Made with focaccia from Ore no Bakery Ebisu.
We use focaccia made at Ore no Bakery Ebisu, a sister store of the Ore no series that survived the unprecedented bread-making wars and was selected as one of Tabelog's top 100 restaurants! It goes perfectly with our steaks and hamburgers.Many people prefer rice to accompany steak or hamburger, but if you want to make meat the main dish or enjoy it with wine, we recommend focaccia.
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テーブル4名様 × 8
Enjoy meat dishes and wine in a comfortable, open and relaxed atmosphere!
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テーブル2名様 × 5
We have plenty of table seating for 2 to 4 people.
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テーブル4名様 × 8
We have seating for 4 to 8 people.
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テーブル8名様 × 1
The moody space is lit by subdued lighting and can be used for a variety of occasions, from everyday use to special occasions.
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個室4名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
We have fully private rooms available, perfect for banquets, dinners, and business entertainment.
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個室4名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
We have fully private rooms available, perfect for banquets, dinners, and business entertainment.
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カウンター10名様 × 1
The counter seats, where the chefs show off their skills right in front of you, offer a lively experience that allows you to enjoy with all five senses the aroma rising from the air, the sound of the food being cooked, and the changes being made to the ingredients.
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貸切40名様 × 1
- 人数
着席のみ
- 禁煙・喫煙
禁煙
It is also possible to rent the entire facility, so please feel free to contact us.
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Ore no Steak Ebisu is located in a back alley just past the intersection near Ebisu Station.Visible from the road are counter seats facing the open kitchen.If you go further inside, you will find a charming space with a hideaway atmosphere, like an old Japanese house updated with a modern touch.The completely private rooms, like a secret base, have gimmicks that will appeal to men...
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100% high quality Japanese Black beef
We offer high-quality Japanese Black beef carefully selected by a meat professional with over 30 years of experience.
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Enjoy seafood with meat
There are plenty of a la carte dishes that go perfectly with alcohol! Seafood that makes the most of the natural flavor of the ingredients brings out the deliciousness of the Wagyu beef.
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Modernizing an old house
Beyond the iconic counter is a relaxing space with a charming atmosphere, like a modern update of an old Japanese house.
1/10

100% high quality Japanese Black beef
We offer high-quality Japanese Black beef carefully selected by a meat professional with over 30 years of experience.
1/10

Enjoy seafood with meat
There are plenty of a la carte dishes that go perfectly with alcohol! Seafood that makes the most of the natural flavor of the ingredients brings out the deliciousness of the Wagyu beef.
1/10

Modernizing an old house
Beyond the iconic counter is a relaxing space with a charming atmosphere, like a modern update of an old Japanese house.
1/10

Ore Steak Ebisu's top recommendation is this 100% Japanese Black Beef hamburger steak! By using coarsely ground beef, you can fully enjoy the texture of the meat, with a chewy texture followed by a powerful meaty flavor.Also, the juices do not easily escape, so you can experience drowning in the juices with every bite.Please come and experience this excitement for yourself.
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My steak is made with carefully selected Japanese Black Wagyu beef.Among them, our recommended menu item is the assortment, which allows you to enjoy the different textures and flavors of each cut of meat! The large plate of Japanese Black Wagyu beef is truly impressive!! You can order from 1 pound♪ Not only is it easy to compare different cuts, but it's also great for sharing with a large group!! Please use it for all kinds of banquets♪
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We also have a wide selection of seafood tapas that bring out the delicious flavor of the meat!! Our carefully selected oysters, nicknamed "the milk of the sea," are rich and exquisite♪ Their smooth texture and oceanic flavor provide a perfect contrast to the deliciousness of the meat!! We also offer a wide variety of other tapas, including cocktails and fritters made with large shrimp that are too big to eat in one bite♪
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Ore no Steak Ebisu is proud of its Kuroge Wagyu beef, which is only of the highest quality, personally selected by a craftsman with over 30 years of experience in the meat business. The procured chunks of meat are carefully trimmed.We use our many years of experience to cook our meat in the best possible condition, which changes depending on the condition of the meat on that day, as well as the temperature and humidity of the surrounding environment.
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Once you pass through the shop's signature counter seats, you'll find yourself in a charming space that feels like a modern update of an old Japanese house.If you go further inside, you will find a completely private room with a door that has a gimmick that will appeal to men...! When you open it, you will see a glittering chandelier♪ It can be used by small groups of 2 to 4 people.

