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Authentic French and Italian cuisine now more accessible in Ebisu ♪
For details, go to cooking page
The Rossini is said to be the height of luxury, and is a luxurious combination of tender, juicy, thickly sliced beef fillet and melt-in-your-mouth sautéed foie gras.Please enjoy our high-quality meat dishes and delicious alcoholic beverages.
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Casual yet luxurious.Be amazed and impressed by a variety of beautiful dishes!
For details, go to cooking page
We have a wide selection of stylishly presented dishes that will have you taking photos and sparking conversation, and are fun to look at and eat.Each dish is packed with the chef's skill, and you'll be impressed with every bite.The savory aroma, the pleasant sound, the delicious texture... these dishes can be enjoyed with all five senses, and they will naturally spark conversation and create a special moment.
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Standard course at Ebisu store, where you can enjoy everything from appetizers to dessert
For details, go to the course page
We offer a standard course that includes an antipasto misto appetizer of four kinds and a tiramisu dessert.Please use it for various occasions such as dates, girls' nights, anniversaries, business entertainment, and drinking parties!
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Rossini with beef fillet and double foie gras
4378 yen(税込)
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Double foie gras and peach poele served with French toast
2178 jpy(税込)
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Beef tenderloin and foie gras Rossini
3828 yen(税込)
The most popular item in my series! Périgueux sauce is a luxurious sauce made with Madeira wine and black truffles, and it's also great with a baguette.
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Roast beef made from Japanese black beef, served with golden consommé shabu-shabu
2178 jpy(税込)
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Roasted Iberian pork
2178 jpy(税込)
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Domestic beef cheek stewed in red wine
2728 jpy(税込)
Domestic beef cheek meat slowly simmered with aromatic vegetables and red wine.Add the richness of balsamic for an accent.
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Premium Matsusaka Beef Millefeuille with Cotoletta
3828 yen(税込)
Matsusaka beef is layered thinly in many layers to create a mille-feuille-like texture, then made into a cotoletta (cutlet) to lock in the flavor.
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Today's Japanese Black Beef Tagliata Steak
3278 yen(税込)
Tagliata is a specialty dish from the Tuscany region of Italy.It means "cut" and refers to a dish made from thinly sliced beef.
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Crab, shrimp and lobster mousse topped with lobster jelly
858 yen(税込)
Mousse of crab, shrimp, shrimp lobster, fresh cream and onion, topped with consomme jelly made with lobster stock and sweet shrimp.
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Sicilian-style salad of Miyagi Prefecture Kinka sardines and Inca's Awakening
968 yen(税込)
Marinated fatty Jinhua sardines.The Sicilian style is made with honey-preserved lemons and mint.Serve with sardines, lemon, mint and tomatoes.
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Simple green salad
748 yen(税込)
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Prosciutto: Freshly sliced prosciutto prepared by Italian chefs
1078 jpy(税込)
Italian prosciutto is currently banned from import, so this is prosciutto made in the United States by Italians using a special method.
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Homemade colorful vegetable pickles
550 yen(税込)
Colorful vegetables marinated in apple vinegar and herbs.
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Parmigiano Reggiano
550 yen(税込)
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Marinated sun-dried tomatoes and olives
550 yen(税込)
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Specialty cheese platter
1848 jpy(税込)
Please check the details on the day.
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Raw ham Caesar salad
1078 jpy(税込)
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Roast beef salad made with Japanese black beef
2178 jpy(税込)
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Oven-baked escargot Burgundy style
968 yen(税込)
Escargot is a classic dish in French bistros.The Breton way is to bake it in butter that has lots of parsley mixed in.We also recommend the bread.
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Shrimp and cherry tomato ajillo
968 yen(税込)
Shrimp ajillo marinated in smoky paprika powder.Garlic oil and baguette go great together, so be sure to try it!
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Iberian bacon and mushroom ajillo
968 yen(税込)
The fresh mushrooms are first confited to bring out their full flavor.The oil is infused with the delicious flavor of bacon, so a baguette is a must.
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Sanriku live mussels steamed in wine, Sardinian style
1408 jpy(税込)
We have fresh mussels in stock, so the quantity is limited! A delicious Sardinian-style dish with large fresh mussels and fregola (a granular pasta made in Sardinia) that has absorbed the flavor of the shellfish.
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Salsiccia and merguez grilled on an iron plate
1518 yen(税込)
French merguez (lamb sausage) Italian salsiccia (assortment of sausages originating from Italy)
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Plenty of crab! Blue crab tomato cream pasta
1848 jpy(税込)
This is my most popular Italian pasta!
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Homemade basil spaghetti pesto
1628 yen(税込)
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Peperoncino spaghetti with plenty of dried mullet roe and Kujo leeks
1848 jpy(税込)
The chef uses Mancini pasta, which he is particular about.This pasta is thick and has a distinctive wheat aroma, served al dente.Enjoy the flavor of karasumi.Enjoy the rich flavor of bottarga with white wine.
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Wagyu beef lasagna
1628 yen(税込)
You'll be addicted to the delicious flavor of the Wagyu beef and the creamy béchamel sauce.
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"UNI" Bonara
3278 yen(税込)
A rich carbonara made with sea urchin, egg yolk, and Pecorino Romano.Due to the quality of the sea urchin, there may be days when we are unable to serve this dish, so please be sure to try it.Made with fresh tagliatelle pasta
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Conger eel and matsutake mushroom risotto
1848 jpy(税込)
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Porcini risotto with foie gras
2178 jpy(税込)
The extremely popular foie gras risotto from our Ore series is served in an original Ebisu style.Truffle-scented cream sauce.
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Porcini Risotto
1408 jpy(税込)
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Assortment of 2 types of gelato
748 yen(税込)
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Raw Chocolate Gateau
748 yen(税込)
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Melty panna cotta topped with seasonal fruits
748 yen(税込)
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Our proud homemade tiramisu
748 yen(税込)
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The chef prepares beautiful French and exquisite Italian cuisine in a relaxed atmosphere.Enjoy a luxurious yet casual meal!
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A private room with a great atmosphere and subdued lighting.We have fully private rooms available, perfect for banquets, dinner parties, and entertaining.
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The counter seats, where the chefs show off their skills right in front of you, offer a lively experience that allows you to enjoy with all five senses the aroma rising from the air, the sound of the food being cooked, and the changes being made to the ingredients.
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Delicious food in a relaxed atmosphere
The interior of the store has a sophisticated atmosphere with stylish decor and moody lighting.Whether you're just having a quick drink or going on a date, you can enjoy a drink and conversation in a sophisticated, adult space that feels like a secret place.
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A stylish space for sophisticated adults
The space exudes a sophisticated and stylish adult atmosphere, and the warm lighting allows you to spend a relaxing time.The moody space is lit by subdued lighting and can be used for a variety of occasions, from everyday use to special occasions.
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テーブル4名様 × 8
Enjoy meat dishes and wine in a comfortable, open and relaxed atmosphere!
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テーブル2名様 × 5
We have plenty of table seating for 2 to 4 people.
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テーブル4名様 × 8
We have seating for 4 to 8 people.
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テーブル8名様 × 1
The moody space is lit by subdued lighting and can be used for a variety of occasions, from everyday use to special occasions.
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個室4名様 × 1
- 個室タイプ
- 完全個室（壁／扉あり）
- 禁煙・喫煙
禁煙
We have fully private rooms available, perfect for banquets, dinner parties, and entertaining.
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個室4名様 × 1
- 個室タイプ
- 完全個室（壁／扉あり）
- 禁煙・喫煙
禁煙
We have fully private rooms available, perfect for banquets, dinner parties, and entertaining.
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カウンター10名様 × 1
The counter seats, where the chefs show off their skills right in front of you, offer a lively experience that allows you to enjoy with all five senses the aroma rising from the air, the sound of the food being cooked, and the changes being made to the ingredients.
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貸切40名様 × 1
- 人数
着席のみ
- 禁煙・喫煙
禁煙
It is also possible to rent the entire facility, so please feel free to contact us.
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If you want to spend a special time
Ore no French & Italian, where you can enjoy food prepared by top chefs in a casual atmosphere, is also recommended for dates and anniversaries.
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Great location near Ebisu Station
Just a 1-minute walk from Exit 2 of Ebisu Station on the Hibiya Line. Enjoy authentic French and Italian cuisine in a casual setting in Ebisu.
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Authentic French and Italian
Enjoy a casual meal while enjoying the luxury of being able to enjoy beautiful French cuisine and exquisite Italian cuisine at the same time!
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Casual and luxurious
Enjoy conversation surrounded by beautiful food and drinks in a sophisticated, adult space that feels like a secret place.
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Lunch with my series
We are open from 12:00 to 23:00 on Saturdays, Sundays and public holidays.Great for lunches and girls' get-togethers!
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The toast in my series is
[My specialty! Naminami series] First, let's toast with the sparkling Ore no Awa, the undisputed No. 1 drink in the Ore series ♪
