[Japanese Black Beef Steak Course] Top quality Japanese Black Beef with thickly sliced beef tongue!! [2-hour limit/food only]

8800 yen(税込)

6品
2～10名

Enjoy a luxurious steak made from our restaurant's pride and joy, the highest quality Japanese Kuroge Wagyu beef.The steak is made from lean Japanese Black beef carefully selected by the chef, and is lean, firm, and has a healthy taste.The thick-cut steak is made from the core and inner part of the tongue, which is only obtainable from a single piece of beef tongue, and is moist, tender, and juicy.You can have as many refills as you like of the brand-name rice and Ore no Bakery's premium bread "Kaori."

コースメニュー

[1st item] Assorted three kinds of appetizers

[2nd dish] Today's carpaccio

[3rd item] Steak Combo (150g Japanese Black Beef Steak + 100g Thick-Cut Beef Tongue Steak)

[4th item] Choice of side dish (free refills)

(a) White rice made with the "mysterious rice" Kitashinshu Miyuki

(b) "Kaori" premium bread from "Ore no Bakery"

[5th dish] Wagyu beef soup

[6th dish] Today's dessert

<Notes>

・Seating is limited to 2 hours.

・Drinks are not included.

・Please choose your accompaniments when making your reservation.

・You are free to have as many refills as you like, but if you leave too much food behind, you may be charged an additional fee.

*The contents of the menu may change depending on the supply situation.Please acknowledge it beforehand.

・Please let us know in advance if you have any allergies or dislikes.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 17:00 on the day of your visit

このコースで空席確認・予約する

コース一覧へ戻る

2025/11/20 更新